SuburbanEats: Pacific Mall and Restauran Malaysia
It's no secret we've never been impressed with the suburbs. Sure, they might be well-suited as places to raise children, but otherwise suburbs have frighteningly little to offer. You'll never see a respectable band outside of downtown, nor will you find much in the way of culture. Community theatre is NOT doing great things.
But when it comes to food, it turns out there are exceptions to the rule.
Pacific Mall is an Asian mall. True, it’s famous for the myriad small stores there selling truckloads of bootleg DVDs, but it also features a wonderful food court that’s chock-a-block with stalls featuring all styles of Asian food at CheapEats prices. We grabbed a snack at Sun's Kitchen, where they make their own fresh noodles right before your eyes, but you could easily spend several weeks at Pacific Mall and never have the same dish twice.
We've tried a few Malaysian restaurants in and around Toronto as well - one in Chinatown and one out in Mississauga - but they haven't been any better than the Ottawa restaurants. Then we found Restoran Malaysia in Richmond Hill, and the clouds parted and the light shone down.
Fried Kway Teow – A fried noodle dish, and one of our favourite Malaysian foods – has proven to be just about the most difficult dish to find outside of Asia. It’s a major comfort food for us, and the other restaurants we’ve tried haven’t done it justice. And given that it’s seemingly impossible to make it well at home, we’re happy to report that Restoran Malaysia serves up as good a Kway Teow as we’ve ever had.
Restoran Malaysia is not a CheapEat, but it is reasonably priced for a higher-end restaurant. Our party of six left feeling well satisfied – we even had dessert (too bad we were not able to get Ice Kacang – a popular shaved iced dessert) – and the bill came to just $20 per person.








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